Giving on Thanksgiving

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Deb Wiskow pours gravy over mashed potatoes on a to-go container that Corena Green brought through the serving line at United Free Lutheran’s annual free community Thanksgiving Day dinner event on November 23. Between deliveries, take-out, and dine-in orders, United Free served 333 meals that included turkey, ham, stuffing, mashed potatoes, corn, cranberry sauce, bun, and a dessert. Delivery areas included: Greenbush, Badger, Karlstad, Lake Bronson, Middle River, Strathcona, and Wannaska. (photo by Ryan Bergeron)


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